Products

Rice originates from South Asia and is a food staple for most of the world’s population. Naturally gluten free, Amisa mill their organic whole rice grains extra ?ne, making it...

The pyramid shaped Buckwheat seed is not a type of wheat – it is in fact related to the rhubarb family of plants. Buckwheat has been cultivated in South East...

Sweet & nutty organic gluten free chestnut flour. Amisa mill their organic chestnut flour extra fine making it ideal for pancakes, muffins, cakes or sauces. Suitable for vegetarians & vegans....

One of the earliest cultivated legumes. Chickpeas are rich in protein, fibre and are naturally gluten free, use this flour for hummus, falafel mixes or to make panelle flat breads....

Quinoa originated in the Andean region and was domesticated 3,000 to 4,000 years ago for human consumption in the Lake Titicaca basin. Amisa mill their organic whole quinoa grains extra...

hese Belgian double chocolate biscuits are baked in traditional rack ovens for a lengthy time at a lower temperature. This way of baking allows the dough to settle gently and...

These French spiced caramel biscuits are baked in traditional rack ovens for a lengthy time at a lower temperature. This way of baking allows the dough to settle gently and...

These gluten-free vanilla biscuits are baked in traditional rack ovens for a lengthy time at a lower temperature. This way of baking allows the dough to settle gently and develop...

These biscuits are baked in traditional rack ovens for a lengthy time at a lower temperature. This way of baking allows the dough to settle gently and develop a much...