Artisan Biscuits Miller's Baker & Barista Morello Sour Cherry Biscuits (120g)
A discerning wardrobe consists of timeless basics. Our henley is unmistakably refined, subtle, and features an attractive neckline with a deep five-button placket.
These sour cherry biscuits are baked in traditional rack ovens for a lengthy time at a lower temperature. This way of baking allows the dough to settle gently and develop a much 'shorter' texture - an initial crunch that continues throughout and a crumbly, melt-in-the-mouth feeling.
The stone fruit flavour notes in dark roast coffee are emphasised by the flavour of the cherries in these biscuits.
Suitable for vegetarians.
Ingredients
WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Butter (28%) (MILK, Salt), Sugar, Dried Morello Sour Cherries (6%) (Sour Cherries, Sugar, Dextrose, Sunflower Oil), Rice Flour, Chopped Date Paste (Dates, Rice Flour), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Natural Flavourings, Sea Salt.
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:2086Kj/497Kcal, Fat:24g, of which saturates:15g, Carbohydrates:69g, of which sugars:28g, Protein:4.9g, Salt:0.66g